Etiket: MENU
some restaurateurs forced to review their menu
Published on 03/08/2022 14:18 France 2 Article written by As a result of the drought, some fruits and vegetables are missing, or do not have the expected flavor. In the…
Villa Navarre in Pau, chef Stéphane Carrade presents his summer menu and the opening of the starred restaurant
We no longer need to introduce Stéphane Carrade, emblematic starred chef from the South-West. In 2019 he joined the Villa Navarre in Pau, and opened “Le Bistrot Ruffet” there, in…
a customer discovers a lizard in her McDonald’s menu and takes the brand to court
In February 2021, the young woman had discovered a lizard in her sandwich. More than a year later, she decided to sue the American fast food giant. Article written by…
a customer discovers a lizard in her McDonald’s menu and takes the brand to court
In February 2021, the young woman had discovered a lizard in her sandwich. More than a year later, she decided to take the American restaurant giant to court. Article written…
two first category passes on the menu, the expected climbers… The ninth stage in question
The Alps rise up before the runners. The Tour de France offers a Franco-Swiss stage, Sunday July 10, between Aigle and Châtel-les Portes du Soleil. With 193 kilometres, this is…
festival season, jazz and cello on the menu
Posted on 06/25/2022 12:18 Update on 06/25/2022 12:18 franceinfo Article written by In his culture column for Friday June 24, Michel Mompontet looks back on the outings of the week.…
From June 20 to 24, France Bleu Gascogne serves you Les Landes on the Menu
From June 20 to 24, France Bleu Gascogne takes you to lunch “in the canteen”. From 9 a.m. to 11 a.m., meet the chefs from the colleges of the department…
Extra menu in the vineyards
Menu Extra returns to Les Pervenches this summer to deliver another memorable dining experience in the vineyards. It happens on July 28, 29, 30 and 31. Posted at 11:16 a.m.…
the restaurant Le Sud presents its new menu to be enjoyed on the terrace
It is always with a smile that André Lauga comes to our studios on Place Clemenceau in Pau to present the new menu of his restaurant Le Sud, which we…
municipalities forced to increase menu prices in school canteens
Posted on 07/06/2022 15:38 France 2 Article written by T.Paga, G.Sabin, P.Bouvier, France 3 Dijon – France 2 France Televisions Due to inflation, the war in Ukraine but also the…
The Clos des Chefs summer menu in Marly, with Pol Nivoix
Monday, June 6, you can discover the summer menu of the restaurant Le clos des chefs in Marly. The menu is of course made with seasonal products, and you can…
Heat, humidity and a few violent storms on the menu this summer
A hot, “unstable and sticky” summer awaits Quebecers and Ontarians, according to MétéoMédia, which predicts periods of abundant heat, but these periods will, more often than usual, be followed by…
CPC leadership race: religion and bilingualism on the menu
The reform of Bill 101 and the Secularism Act of the State of Quebec found themselves at the heart of the debate in French of the candidates for the leadership…
“L’Intuition” a new bistro menu in Montrond-les-Bains
HAS “Intuition”, Fabrice Laurençon’s bistronomic restaurant, we’re doing it big to fill all the moms this Sunday. From appetizer to dessert, flavors and good products are there. And if you…
What are we eating ? | Fresh menu for eating out
Just before the weekend, all readers who cook ask themselves this eternal question: what are we going to eat? In order to inspire you, The Press suggests some suggestions for…
Latin cuisine on the menu!
All week long, Catherine Sanchez strolls between Ecole Valentin, Châteaufarine or even the Montrapon district in Besançon to offer her Mexican cuisine and her specialties: Burritos, bowl, Tortas, all prepared…
The Auberge Des Isards returns to Gault & Millau and presents its new menu
Since July 2019 Laure Eteve and Alexandre Terrassier have been enchanting the Auberge Des Isards in Aydius in the Aspe Valley. The proof the establishment returns to Gault & Millau…
The Café du Passage in Pau unveils its summer menu
Located on the Place Reine Marguerite in Pau, the Café du Passage enjoys an exceptional location in the heart of the pedestrian city center. Between its room with original decoration,…
Le Mas Des Arômes in Idron presents its new menu
Pierre-Alexandre Mondeu has plenty of ideas, he has poured water under the floor of the kitchens of the Mas Des Arômes. First at Place du Foirail in Pau for 10…
Menu ideas if you receive for this Easter weekend
At the table with Thomas Zix, creator of “fleurs de Lorraine” local flowers to sow… here April 10, 2022 Every Sunday, with Jérôme and chef Morgan Fady, we receive a…