Etiket: dishes
What if you decide to discover new, healthier dishes? See you at “POKIDEALE” in Pithiviers.
Poké Bowl and Bo Buns What if you decide to discover new, healthier dishes? Visit the team at 31 Rue Amiral Gourdon in Pithiviers or order online for Click&Collect or…
What if we cooked beer dishes for several people?
We cook with Fanny Klipfel, director of the antennas of France 3 Grand Est and the chef Morgan Fady October 2, 2022 Each week, we receive a personality related to…
Discover Mexican dishes at the restaurant “L’Escale Tex” in Montargis
You can go to this restaurant if you are near Church of St. Madeleine. Mexican food cuisine is well prepared at The Tex stopover. Imagine the combination of delicious food…
With the “scratcher” turn your basic dishes into original recipes!
In spring, you may have already seen small flowers on the rosehip. As soon as autumn comes, they give way to small reddish berries, to the delight of our palates.…
duck can be replaced by chicken in industrial dishes
Published on 08/30/2022 22:19 Update on 08/30/2022 23:08 Article written by A.Girault-Carlier, I.Delion, D.Breysse, O.Sauvayre – France 3 France Televisions Since Monday, August 29, the state has authorized the food…
manufacturers can replace duck with chicken in dishes
Published on 08/30/2022 1:41 p.m. Update on 08/30/2022 17:25 Article written by A.Girault-Carlier, I.Delion, D.Breysse, O.Sauvayre – France 2 France Televisions The food industry is authorized to change the recipe…
Fresh tomato-based dishes with Rachel and Raymond Laffont from the Panoramic restaurant in Ozon
It is one of the great pleasures of summer, a juicy and tasty fruit to accommodate in a thousand ways. The tomato is one of the stars of the moment,…
3 recipes to flavor your summer dishes
It is famous for its pleasant minty taste and its green color, mint delights our taste buds and our eyes. Whatever its variety, aquatic, peppery or with round leaves, it…
Perfume your kitchen and your dishes by cooking thyme
Thyme is known in the kitchen for its unique smell and taste, but also in medicine for its benefits. Originally, it was even the symbol of courage and strength. No…
one of the most famous dishes in the world
The Lorrain pâté is one of the culinary pleasures of the people of Lorraine. And the most famous Lorraine dish is known all over the world. It is also thanks…
Italian flavors, roasted flavors and cooked dishes in Pardies
Audrey and Arnaud Maysonnave offer family cuisine within reach of everyone in Pardies. Everything ready to go for those who don’t have the time or the desire to do it…
Michel Naymark chef at home delights us with summer dishes
Michel Naymark has been passionate about cooking since childhood, his grandmother gave him the taste. The caterer for your receptions, weddings, home weddings and other events in Moselle. Stay available…
Good little dishes from Pépé Nicolas with Margot Suchet and Martial Vuillemin
Martial offers dishes prepared with products from their mountain pasture and their garden but also from local mountain producers. – Whole trout, from our pond, fished every morning.– “Mozz-ac” serac…
add spice to your dishes
Think again, nettle is no longer a weed, it is now a key spring ingredient. Long judged because it stings, this plant invites itself into your meals for your greater…
French regional dishes get good Nutriscore scores
Posted on 05/10/2022 22:30 France 3 Article written by N. Tabouri, J. Mimouni, L. Campisi, N. Berthier F. Blévis, C. Destout – France 3 France Televisions Tuesday, May 10, the…
Restaurant “Au Coin Cosy” in Arthez de Béarn and its simmered dishes
At the same time restaurant, tea room and grocery store, Au Coin Cozy welcomes you in an atmosphere all in wood and nicely decorated.. At the same time restaurant, tea…
Ideas for “group” dishes with our culinary team.
Rhubarb: it grows well in our gardens and we are going to cook it with Denis Tabouillot chef in Lunéville May 5, 2022 Every day we cook with the best…
The small dishes in the big ones
Chilli does nothing to birds In fact, in animals, capsaicin only finds a sensor in mammals. In other words, the birds can eat it as long as they want it…
Ten “deliziosi” fresh pasta dishes
There are the well-kept secrets, the obligatory stops and those that are worth the detour. There are above all essentials of all kinds that are good to share. For the…
The traditional dishes of Raegan Steinberg and Alex Cohen served during the 8 days of Passover
This text is part of the special book Plaisirs When discussing Montreal’s culinary scene, one cannot overlook the influence of Jewish culture. If the metropolis has its classics (the smoked…