Etiket: maker
The maker of ‘Female Viagra’ is insolvent and could be sold
The pharmaceutical company Endoceutics, of Quebec, manufacturer of the drug Intrarosa, the “female Viagra”, declared itself insolvent, placed itself under the protection of the Act respecting arrangements with creditors and…
Transport: sailing, a carbon-free means used by a chocolate maker to import his cocoa beans
Posted on 09/12/2022 16:28 France 3 Article written by M. N’Guenor, B. Vioche, W. Sabas – France 3 France Televisions To limit energy consumption, goods can be transported by sail.…
In terms of flavors – The challenge of chef Benoit cheese maker: Le Pâtisson
Replay of Wednesday August 24, 2022 Wednesday, August 24, 2022 at 10:03 a.m. – Updated Wednesday, August 24, 2022 at 3:12 PM A forgotten vegetable, the squash has many advantages!…
Jérémy Platini, cheese maker in Vincennes in the Val-de-Marne
Those who like Munster know that it is difficult to find a tasty farm cheese. Florent Campello, from the Rothenbach farm in Haut-Rhin, uses cows from the Vosges to produce…
NSO | Spyware maker Pegasus announces the departure of its CEO
(Jerusalem) The Israeli company of NSO, maker of the controversial Pegasus spy software, announced on Sunday a “reorganization” of its activities, the departure of its CEO and its desire to…
Nicolas Nansot, oil maker in Saint-Père in Yonne
Not quality vegetable oil without seeds at the top. Jean-Paul Simmonot, a cereal farmer in Marne, supplies hemp seeds to Nicolas Nansot, from “Huilerie Nansot” in Yonne. He immediately transforms…
Johann Bazin, crepe maker in Guerlédan in the Côtes-d’Armor
The raw milk of Caroline and Morgan (Morgane) in Morbihan delights Bretons thanks to pancakes and pancakes from Johann Bazin and his Crêperie de Guerlédan. Another original idea for an…
“Summer from 8:30 p.m. on Saturdays”. The best cheese maker in the world – France 2 – August 13, 2022
The magazine’s summer series “8:30 p.m. on Saturday” (Twitter) offers an unprecedented collection of portraits, beautiful stories and encounters presented by Laurent Delahousse. For this new issue, direction Grenoble to…
Isabelle Amistadi jam maker in Saint-Cricq-Chalosse in the Landes
The magnum strawberries from Hervé in Cazalis combined with Timut Pepper or even asparagus are a delight in the pots of Isabelle Amistadi jam maker in Saint-Cricq-Chalosse in the Landes.…
Henri Guittet ice cream maker in Paris
Wild blackberries expertly picked by hand in Burgundy, magnify the sorbets of Henri Guittet, creator of “Glazed” ice cream in Paris. A vanilla / hemp seed affogato My extra tip…
meet Claude Labarthe, the clog maker of Saint-Étienne-d’Orthe
There are only about ten clog-makers left in France. Claude Labarthe perpetuates a family tradition which celebrates its 250th anniversary this year! Seven generations since 1772, and it is obviously…
Paul-Olivier Claudepierre, artisan vinegar maker in Orléans in the Loiret
In Orléans, people have known how to make vinegar for a long time. Last port before Paris for Loire and Burgundy wines, some stopped there to be processed. Paul-Olivier Claudepierre…
Élodie Deruelle, cheese maker in Bordeaux in Gironde
A cheese maker who wanted to be a farmer. That’s all Elodie Deruelle. His passion for cheese led him to travel around France to discover its treasures. In the Basque…
Aurélien Goujon, chocolate maker in Veauche
Originally from the tropical plains of South America and Central America, the cocoa tree has been cultivated for at least three millennia. Today, the French consume more than 13kg of…
The techno “project maker”
Every year, the International Symposium on Electronic Art brings together thousands of people from dozens of countries. It is an unmissable event for digital art enthusiasts and creators. This year…
In the lab of Stéphane Bisson pastry chef, chocolate maker in Amiens
In Amiens, Nature de Cacao treats us to its pastries, pastries and chocolates. A beautiful small company which every day must know how to renew itself with seriousness, requirement and…
Successful jams with Thierry VINCENT crepe maker and restaurateur in Nancy
Thanks to Thierry we have the method, in particular by macerating the fruits in sugar before cooking them. We cook hard and fast at the beginning and we cook very…
THE VOICE – Jean Palau: the fairy tale of the La Llagone cheese maker!
Jean Palau is our guest to retrace his exceptional adventure from his farm in Capcir, his blind audition in The Voice, his journey to the semi-finals and the release of…
What if we made caramel? Tricks with Thierry VINCENT master crepe maker in Nancy
Thierry explained to us the different kinds of caramel, soft, hard, topping… and how they are cooked, in particular because it’s quite strategic. He gave us the salted butter caramel…
Denis Lavaud, master ice cream maker and founder of L’Angélys ice cream in Fontcouverte
Denis Lavaud, master ice cream maker and creator of “l’Angélys” ice cream in 1996 in Saint Jean d’Angély, is not a business manager to keep both feet in the same…