Etiket: vegetarian
Vegetarian Spreads with Dip Dip in Bordeaux
Dip Dip is the name of its structure which offers you vegetarian aperitifs, a delivery service of vegetarian aperitif boxes, home cooking classes with fresh, local and seasonal products. A…
Running out of ideas for a vegetarian brunch?
Cooking in the smokehouse at Roghus May 2, 2022 Smoking is one of the oldest methods for preserving meat, sausages and fish. Today, this technique is trendy and is also…
Vegetarian cuisine yes, but not just anyhow!
Variety and quality are the two key words for a balanced diet Whether for ethical or health reasons, followers of the vegetarian diet do not eat meat and fish, and…
Gogaille, vegetarian cuisine to take away in Poitiers
Setting up the Gogaille take-out restaurant in Poitiers is a great career change for this French teacher who likes to talk as much as to thrill her taste buds with…
Côté Saveurs ideas for vegetarian meals
You can make a lot of vegetarian dishes for the aperitif as Nicolas reminded us, but you can also make dishes like “ramen”, a typical Japanese dish. Likewise Fanny, who…
Vegetarian New Year, here’s a good idea on France Bleu Alsace
Vegetables are also festive and he proves it to you our guest this morning, Nicolas Guluche, head of the balancing act in Strasbourg from 10 a.m. on France Bleu Alsace…
Katrine Paradis’ vegetarian Christmas menu
This text is part of the special Plaisirs booklet For the founder of K pour Katrine, on New Year’s Eve, there was no question of taking out the fine china…