Etiket: plate
Joy on your plate with Jòïa Mâa
A family adventure For several years, Mathieu Nave, a cook by training, has offered a catering service in Pau. Wishing to offer his dishes in a restaurant, he embarked on…
Personalized plate | Supreme Court refuses to consider ‘Grabher case’
(OTTAWA) A Nova Scotia motorist’s long fight to get back his personalized license plate bearing his surname, “Grabher,” ended Thursday, as the Supreme Court of Canada refused to hear his…
[Éditorial de Louise-Maude Rioux Soucy] What blue is your plate?
Just as the clothes do not make the monk, the fleur-de-lis label does not always make the product blue. No more besides than the local product mention which flourished on…
On Our Plate Series: A Food “Quiet Revolution” in Quebec
In 1980, a flyer from Chez Richelieu displayed fried chicken, eggs, sugar, bananas and pasta. What’s more normal ? The same advertising document for another supermarket, 42 years later, now…
Series On our plate: local food, between weak rules and abusive marketing
Basmati rice that boasts of being “proudly Canadian”. A plant-based oat drink that includes the word “Canada” in its brand name with no indication of the actual origin of the…
A Funny Adventure on My Plate by Amanda Castillo
What would animals say about our eating habits if they spoke the language of humans? A funny adventure on my plate, Amanda Castillo, Edyta Karaban The editor’s point of view.…
vitamins, trace elements… the benefits of Breton seaweed on the plate
“Like a potato to be browned, you throw it in a hot frying pan for five minutes and you have a crispy result on the outside and melting on the…
after the announcement of his paternity, Jean-Pascal Lacoste steps up to the plate for a very special reason!
Jean-Pascal Lacoste gave his subscribers emotional lifts last weekend. And for good reason, after announcing that his companion Delphine Tellier was pregnant on Saturday February 5, 2022, on Instagram, 24…
Good meat from farm to plate with Guillaume from Ferme de Clavisy
Guillaume Verdin from the Clavisy farm has no shortage of work! The farm and a restaurant in Noyers-sur-Serein in the Yonne and now a butcher in Dijon. Guillaume Verdin of…
soon deprived of color ink, professionals are stepping up to the plate
Posted the 01/02/2022 11:06 PM Article written by J. Gasparutto, M.-C. Ide, S. Letournel, Y. Pottiaux, D. Meunier, B. Lacroix – France 3 France Televisions As of Tuesday, January 4,…
three victims in 24 hours, associations are stepping up to the plate
Posted the 01/02/2022 20:59 France 3 Article written by C. Cuello, O. Labalette, F. Payraud – France 3 France Televisions Since Saturday January 1, three women have already lost their…
three victims in 24 hours, associations are stepping up to the plate
Posted the 01/02/2022 20:59 France 3 Article written by C. Cuello, O. Labalette, F. Payraud – France 3 France Televisions Since Saturday January 1, three women have already lost their…
Blue Circuit, flavor side: the Savoyard plate
To spend the New Year properly, nothing better than to please and with local products, it’s even better. It is Guillaume from the independent vineyard, André and Michel Quenard that…
Amandine Pellissard (large families) tackled with the approach of the Christmas holidays, the candidate is stepping up to the plate!
Christmas is fast approaching, and parents are bending over backwards to put stars in their children’s eyes on New Years Eve on December 24th. At the Pellissards, we are no…
“We Europeans”. The plate of the future – France 3 – December 12, 2021
Major report, guests and European news are included in the magazine “We Europeans“(Twitter), presented by Eléonore Gay and broadcast on Sundays at 10:40 am on France 3, as well as…
“We Europeans”. The plate of the future – France 3 – December 12, 2021
Major report, guests and European news are included in the magazine “We Europeans“(Twitter), presented by Eléonore Gay and broadcast on Sundays at 10:40 am on France 3, as well as…
“We Europeans”. The plate of the future – France 3 – December 12, 2021
Major report, guests and European news are included in the magazine “We Europeans“(Twitter), presented by Eléonore Gay and broadcast on Sundays at 10:40 am on France 3, as well as…
“We Europeans”. The plate of the future – France 3 – December 12, 2021
Major report, guests and European news are included in the magazine “We Europeans“(Twitter), presented by Eléonore Gay and broadcast on Sundays at 10:40 am on France 3, as well as…
“We Europeans”. The plate of the future – France 3 – December 12, 2021
Major report, guests and European news are included in the magazine “We Europeans“(Twitter), presented by Eléonore Gay and broadcast on Sundays at 10:40 am on France 3, as well as…
Herriko meat, the Basque Country on your plate
The story begins in 2009 within the framework of a reflection carried out by the Cluster of agrifood companies UZTARTU on how to bring more Added Value to the Basque…