Etiket: forms
Québec solidaire offers free access to all forms of contraception
(Québec) Claiming to want to further strengthen women’s ability to decide “if and when they want children”, Québec solidaire offers a program of free access to all forms of contraception.…
gastronomy festival “pastry in all its forms”
Les Epicuriennes de Belley, a gastronomy festival, replaces Les Entretiens de Belley in the land of Brillat-Savarin. This 1st edition, dedicated to pastry in all its forms, will be sponsored…
Chocolate in all its forms!
A traditional house which is much more than an institution in the heart of the Bayonnais, it is the Cazenave house. Since 1854, it has been delighting local palates with…
The strawberry in all its forms!
Maras des Bois and Mariguettes on the menu of this Côté Saveurs in sorbet, tartlet, strawberry or pavlova. Listen again to the advice of pastry chef Bastien Girard. Héloïse Erignac,…
The egg in all its forms on France Bleu Alsace
The egg is the most basic and universal food in the kitchen. each country has its own recipes and techniques for showcasing the egg. Egg yolk is an excellent source…
Smoked trout, in all its forms with Franck Auberge de Pugny Chatenod
Beets: raw, cooked, hot, cold Cédric Szajnerman chef of the Bioz restaurant in Aix Les Bains April 18, 2022 The beet can be cooked in all cold, hot, raw, cooked…
Asparagus in all its forms, with our Toqué Jean-jacques Galliffet
Asparagus in all its forms, with our Toqué Jean-jacques Galliffet, chef of the Auberge de la Valloire in Epinouze This morning, we were with our Toqué, Jean-Jacques Galliffet, the chef…
The exceptional exhibition “Picasso the effervescence of forms” in Bordeaux
Vinocity in partnership with The City of Wine : ” Picasso, the effervescence of forms ” from April 15 to August 28, 2022 “Picasso’s representation of wine is like a…
Picasso in all its forms with the new exhibition at the Cité du vin in Bordeaux
From April 15 to August 28, 2022, wine and art go hand in hand at the Cité du vin in Bordeaux for “Picasso, the effervescence of forms”, an exhibition with…
why the disease carries long-term health risks, even after mild forms
“Living with the virus.” When it appeared, this slogan described a distant future. It now summarizes the attitude adopted in most European countries, including France, where health restrictions have virtually…
why the disease carries long-term health risks, even after mild forms
“Living with the virus.” When it appeared, this slogan described a distant future. It now summarizes the attitude adopted in most European countries, including France, where health restrictions have virtually…
Cod in all its forms
This morning, we were cooking a seasonal fish: Cod. Find HERE, in Replay, our Toqué, the chef Patrick Plasse, his recipe ideas, his tips and tricks for feasting. On the…
Wild garlic in all its forms, from picking to cooking
Wild garlic has the same virtues as garlic, and its characteristic smell. It grows abundantly in the humid forests along the Rhine. Alexis Albrecht, starred chef, uses it in different…
La Rodia is preparing its “other forms” festival
Other Shapes is a new festival in Besançon that offers a dialogue between music and digital arts. An innovative and original vision to make music accessible to all audiences! D’Autres…
New City Gas | Intangible forms: life in lights
The New City Gas space is developing its offer by hosting the Canadian premiere of the exhibition Intangible forms, by Japanese artist Shohei Fujimoto. It is an immersive experience presented…
SNCF Connect, “it’s the gateway to all forms of mobility”, assures the CEO of SNCF Voyageurs
A single gateway to services that have been separate until now: the oui.sncf sales platform and the SNCF Assistant which gives information on the state of the traffic. Article written…
Laferté Coutu examines the forms of another epidemic
What traces, what imprints and even what deep scars will the COVID-19 pandemic leave on our societies? And on the art world? Already, several US museums have sold works to…
Ciné Bala, festival from 21 to 24/01 in Chambéry, African cinema in all its forms!
Films, meetings, sessions for children, festive evening, exhibition, creators’ market, cooking etc… Ciné Bala, festival from 21 to 24/01 in Chambéry Participate in this 7th edition which each year honors…
Leek in all its forms, with Nadine Gauthier
How to cook and enjoy leeks? With Nadine Gauthier, the Chef of “l’Auberge de Montalivet” in Montmeyran, Nadine has a terrible desire to tell us about leeks, in the kitchen,…
A look at 2021 | Nature in all its forms
During this year 2021, our photographers were in the field and captured some significant moments. Stories, big and small, that make life what it is. At the end of the…