Originally from Guadeloupe, it was in Savoie that I created the Punchs d’Elsa® (for ELaborés en SAvoie). Rich in the know-how inherited from my ancestors, I rethink and create punches by combining fruits and rum from my selection. I work in a traditional way, without adding any coloring or preservatives, to offer you 100% natural punches!LEARN MORE ABOUT MANUFACTURING
The website ofElsa’s punches
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The recipe for cod accras
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