Until Saturday, December 18, 2021, France Bleu Gironde offers more than two hours of daily live from traders and producers on the markets of the department. On the program, great gourmet discoveries and two challenges to take up together!
- Chef Jesus Hurtado’s challenge: 2 hours flat to complete a full menu for less than 3 euros per person with market products from the mobile kitchen of France Bleu Gironde with a selected auditor.
- Your challenge: collect as much food as possible for the benefit of a local charity. Come meet us and drop off your donations, we can’t wait to see you!
This market tour is a great opportunity to showcase the work of market producers and traders, to publicize the work of selected local charities and to meet the city’s restaurateurs. A moment of sharing that feels good!
Markets visited
In partnership with the Departmental Council of Gironde, Isabelle Wagner and Chef Jesus Hurtado meet you near your home from 9:30 am to 12 noon:
- Monday December 13: in Castillon la Bataille
- Tuesday December 14: in Pessac
- Wednesday December 15: in Blaye
- Thursday December 16: in Vendays-Montalivet
- Friday December 17: in Langon
- Saturday December 18: in Sainte Foy la Grande