We invite you to discover the famous and very famous “Wine University of Suze la Rousse”
We were accompanied by Géraldine Gossot, the director of the University of Wine.
Sébastien Xaé, Sommelier, creator of “Wine and Bee” (wine and the bee), former student and trainer of the University of Wine.
Florain Bompard, Beekeeper “Les Délices au Miel” in Roussas.
With our guests, we were able to discover what the “University of Wine” is, but we also discovered that it is also for amateurs, who want to be “enlightened”.
Sébastien presented to us what will be the next initiation session for individuals, namely, an initiation around the art of tasting wine, cheese and honey…..Tuesday July 19 from 9:30 a.m. at 12:30 p.m.
To find out more, listen to the program HERE and find “Suze la Rousse Wine University”, by clicking on this link: