Kategori: Magazine
Restaurant review | Our favorites of the year
The year got off to a bad start for restaurants, which suffered yet another forced closure a few days before New Year’s Day. Despite the pandemic and its difficulties, the…
Looking to 2022 | Playing outside in photos
In boots, on skis, on a paddle board, on a bicycle or even on horseback, outdoor activities are popular, especially since the start of a certain pandemic. Our photographers were…
From dream to reality | The rebirth of an ancestral home
Any renovation requires a good deal of planning and crowns a more or less long-term process. We present projects of various sizes, which could give ideas. Posted at 12:00 p.m.…
The owner’s tour | A warm home to raise a family
Owners open the doors of their exceptional home to us, offered on the resale market Posted at 8:00 a.m. Georges Pagé was a visionary in 1951 when he bought a…
Controlled areas | Forty-five years after private clubs
When they think of the controlled exploitation zone (zec) of the Martens, hikers think of beautiful hiking trails such as those of Mont du Lac à l’Empeche and Mont du…
In our basket | The Press
It’s shopping time! Our team selects for you new products to put you – or not – in your mouth. Posted at 11:00 a.m. Mocktails that will make people jealous…
Little Holiday Cooks | Chocolate with flavors from here and elsewhere
Do the children want to participate in the preparations for the Holidays? Every week until Christmas, we offer you a simple and festive recipe that they can cook with the…
The owner’s tour | Restoring heritage one board at a time
Owners open the doors of their exceptional residence to us, offered on the resale market. Posted at 12:00 p.m. Already, the name foreshadowed a stroll in the past. The Grande-Barbue…
Christmas like in the movies | Kevin McCallister’s Pizza
Among the pleasures of the holiday season are family feasts and movie nights at home. What if we combined the two? Until December 24, The Press offers you a recipe…
Flight simulator in Dorval | Is there a pilot on the plane ? Yes, but it begins!
Alongside the name of Robert Piché, the Transat pilot who saved the lives of some 300 passengers, we could include that of Théo Rivière. This instructor caught up, at the…
Village stay 15 minutes from Ottawa
Fifteen minutes from Ottawa, there is a very pretty village that not only deserves a detour, but also a stay. This is even more true since the opening of the…
Farewell, messy vestibule! | The Press
Where did the son’s mittens go? Oh, horror! The eldest’s winter boots are still wet! And how to avoid the accumulation in the entrance of a ton of these damned…
Play the tourist in your city (without paying a penny)
Can’t afford to go this year? Oh we hear you. But know that there is a way to spoil yourself all the same, by taking full advantage of our metropolis,…
Stefano Faita’s Christmas menu
Here are the five recipes that make up Stefano Faita’s menu, in their order of preparation Posted at 8:30 a.m. 1. Profiteroles with ice cream PHOTO MARCO CAMPANOZZI, THE PRESS…
Drink at the last minute
No matter how much we prepare for Christmas for weeks, a few hours before Christmas Eve, something is often missing. Whether it’s the bottle to give as a gift or…
Ottawa’s heart starts beating again
The recent trend has been to open inviting addresses in slightly more outlying areas of Ottawa, such as Hintonburg, Westboro and the Glebe, among others. Today, the city center takes…
Grandson and Grandfather | Colocs accomplices in front of the test
Laurent Hubert has always loved his grandfather Célestin. This is why, the day after his grandmother’s serious accident, the 19-year-old young man chose to go live with his 83-year-old hero…
Five-course menu by Stefano Faita | Save Christmas
Change of plan on the eve of Christmas: we must finally receive for supper and nothing, but absolutely nothing is planned! Do not panic, chef Stefano Faita has specially created…
Beautiful bottles from here | The Press
Grocery stores and beer convenience stores are overflowing with beautiful Quebec products just before Christmas: first wines from the Polisson estate (known for its ciders), Joy Hill magnums, numerous cuvées…
Wines of the week
The first two wines have a very wide distribution in outlets; perfect for last minute purchases. The first, very affordable, is ideal for a pot luck, a buffet, a meal…