Since the start of the health crisis, some have started making bread. In 2022, here is the time for improvement. For that, nothing better than the tutorials from Fabrice Cottez. You discovered him on You tube, here is his book with the main points of his recipes: La Boulangerie pas à pas.
Sophie Juby: This book by Fabrice Cottez, we love it for the advice and pro tips given with generosity. Fabrice is in the transmission, in the sharing of know-how. We really feel a desire to help us progress and it’s so cool.
– @Isabelle_Wagner
Let us add that it is a beautiful book very illustrated with photos, step by step, and that it sweeps all the subjects. You will find, among other things, the list of essential equipment to get started in the preparation of bread, a look at the raw materials and of course lots of recipes. Also interesting are the recipes for pastries, croissants, and chocolatines, and all this know-how is Girondin.
Sophie Juby: As you can see, this book makes you want to take the robot out and get started. For my part, I already make the burger bread and the brioche that I make with fresh yeast bought in the store.
La Boulangerie pas à pas published by Editions Eyrolles, € 16.90, by Fabrice Cottez.
Sophie Juby has been writing about gastronomy and wine since 2014. In her blog, Bordeaux Cuisine and Co, she shares her passion for her adopted city through columns and favorites. In 2018, she launched a Bordeaux restaurant guide with Editions Sud-Ouest: Le Meilleur de Bordeaux. Today, she is working on the third edition of the book with always the desire to highlight sincere addresses where we serve home cooking in respect of the seasons. Sophie Juby also gives preference to those who use local products. And since she also thinks of all budgets, she has selected 100 accessible restaurants. Easy classification into 10 sections allows you to find your gourmet happiness among: 10 Dishes to share / 10 Gourmet restaurants / 10 Bistros / 10 World cuisine / 10 Vegetarians / 10 Lunch breaks / 10 Coffee bars & tea rooms / 10 Brunchs / 10 Open on Sundays / 10 Wine & cocktail bars. Sophie Juby is present on networks, Instagram, Facebook and on a more personal blog.
