A special Father’s Day cake awaits you at the chocolate pastry chef Hugues Gaudet, Un Bain au Chocolat in Dax. A cake consisting of almond and pecan nut biscuit, coffee caramel, pecan nut praline and tiramisu-style light cream.
Such a delicious cake! Made as a team at 4 rue Saint-Vincent with a surprise cigar and all-chocolate mustache for decoration. No dad should resist it.
A sausage for his dad?
Hugues Gaudet’s sausages are all the rage, they are magnificent and magnificently good! Judge for yourself.
A personalized macaron?
What if for all your events you had your macaroons personalized? At Un Bain au Chocolat it is possible. Don’t deprive yourself of it, it’s always an original idea! Order 48 hours in advance.