Café Mulot, for literature lovers
For fans of Victor Hugo, what could be better than a brunch in the garden of the writer and famous poet’s house? Immerse yourself in the charm of old Paris, you will live a magical moment during a brunch. On the menu: pastries, organic poached eggs on a toast of buckwheat bread, smoked salmon and blinis. For dessert, the “Maison Mulot” signature. Time travel guaranteed! Brunch price: 35 euros per person. Info and reservations
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Tigermilk Batignolles, original and gourmet
Want to change from your usual brunch? This restaurant offers South American flavors while keeping a reasonable budget. You can enjoy a Matcha Latte or Hazelnut Cappuccino to accompany their famous Chimi Carnitas Bun or the Huevos Rancheros (Mexican-style scrambled eggs). For the sweet touch you will find their legendary Dulce De Leche Cheesecake or the salted butter caramel brioche. In short, enough to come out with a full stomach! Brunch price: 25 euros per person. Info and reservations
Ladurée, timeless
Renowned for its macaroons around the world, the restaurant offers a quality brunch. Assortments of mini pastries, scrambled eggs, avocado, salmon, turkey pastrami… there is something for everyone. Obviously, the brunch offers a choice of two macaroons, or two Eugenies, it’s a delicacy with a chocolate shell, a fruity interior and a shortbread biscuit bottom. Brunch price: 45 euros per person. Info and reservations
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Qasti, “Yala al brunch!”
Whether you know Lebanese food or not, you will love this 100% Lebanese brunch offered by Michelin-starred chef Alain Geaam. You will be welcomed in a typically Mediterranean exotic setting. There, you will taste the incredible brioche with thyme (zaatar), the baba ghannouj or the moutabal with pomegranate seeds. Different Lebanese cheeses are also on the menu. You’ll feel like you’ve been to Lebanon for brunch… in the heart of Paris! Brunch price: 39 euros per person. Info and reservations
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Blondie, for coffee lovers
If you’re more into “feeling”, you can always make your own selection in this US-inspired restaurant with street food and gourmet pastries! Open since May 2023, its concept and its original menu will seduce you! Most ? Coffee specialists, they planted their coffee trees in Nicaragua and roast it themselves! They offer succulent egg buns, rare to find in Paris, a guaranteed treat! Info and reservations
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Jeanette Atme Daou