The song is careful with its preserves

After the Bordeaux botulism affair, let’s return to the way in which artists appreciate (or not) canned food.

There is sometimes a great distance between the drama of the news and the smile of the songs. While poor sterilization of canned goods, in a wine bar in Bordeaux, leads to tragic consequences that France Info spoke about this week, the only canned food that makes you sick in the song is this can into which he bit, without open it, the singer of the cheerful punk band, Bulldozer. Moreover, if we don’t talk about promiscuity and crowding, canned seafood products even have a rather good reputation.

In the second episode of These songs that make the news, broadcast this weekend, you hear excerpts from:

Bulldozer, Oh yeah, oh no!, 1977

Alain Souchon, Sardines, 1983

Gilles, Dollar, 1932

Léo Ferré, Visa for America, 1986

Joe Dassin, The Blues Season, 1979

Dario Moreno, The pot, 1961

Lord Esperanza, King without a crown, 2023

Renaud, The Hitchhiker, 1980

Pierre Perret, The Tord-guts, 1963

Georges Jouin, Agricultural Chronicle, RTF, 1954

Ferre Gola, Flood, 2017

Pierre Perret, The Tord-guts, 1963


You can also follow the news of this column on Twitter.

And you can also find the podcast on this link Behind our voices, with the writing and composition secrets of eight major artists of the French scene, Laurent Voulzy, Julien Clerc, Bénabar, Dominique A, Carla Bruni, Emily Loizeau, Juliette and Gaëtan Roussel.


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