The Pear, in the kitchen with Jean-Jacques Galliffet

0

Our Toqué, chef Jean-Jacques Galliffet, invites us to discover sweet and savory recipes based on pear.

The Pear contains a lot of good things:

– It boosts sluggish transits and helps fight constipation.

– It limits the absorption of fat during meals, which are harmful to the cardiovascular system.

– Note that it is the skin of the pear that is the richest in fibre.

The Pear, in the kitchen, to discover in Replay HERE

Our Toque, Jean-Jacques Galliffet © Radio France
– FD

The recipes of Jean-Jacques Galliffet await you there:

  • Le Gratin Morrassien
  • Pear Chutney
  • Stuffed Pear “Vitello Tonnato”
  • Sweet pear soup
  • And Pear Toasts with Bleu du Vercors
The Recipe for Gratin Morassien, by Jean-Jacques Galliffet
The Recipe for Gratin Morassien, by Jean-Jacques Galliffet © Radio France
– Frank Daumas

To view this Facebook content, you must accept cookies Social Networks.

These cookies make it possible to share or react directly on the social networks to which you are connected or to integrate content initially posted on these social networks. They also allow social networks to use your visits to our sites and applications for the purposes of personalization and advertising targeting.

Manage my choices


source site-35