The new gourmet addresses in Bordeaux for this Spring!

Bordeaux, the New Addresses for Spring 2022. Some of these brands like Mitsuba have only recently opened, 11 rue des Piliers de Tutelle in Bordeaux, for Udon noodles. Djawa offers you Indonesian flavors, a few steps from Place Gambetta, at 12 rue des remparts in Bordeaux. The “wow” address of the moment remains Ganache, whose chocolate part Louise Frénéhart has presented to you in these pages. Add a cocktail bar, a restaurant and even a pastry workshop, 41 rue Saint-Rémy in Bordeaux. Also unmissable, as the media coverage of its opening was omnipresent, is Maison nouvelle, the new table of Chef Philippe Etchebest, in the gastronomy section, in the Chartrons district, 11 rue Rode. An elegant setting and refined cuisine. The tricolor collar deploys recipes for fine gourmets, in particular a seven-course menu at the price of 210€. An exceptional cuisine cut to aim for the stars.

Ganache in Bordeaux

For mixology lovers, Ayawasca Cocktail Club, a new beverage spot in the heart of old Bordeaux. Inspired by the name of the Amazonian plant known to transport souls, the place wins the taste buds with its signature cocktails. A place to discover to enjoy his creations, at 19 rue des bahutiers in Bordeaux. Yannick Revel has more than one new address in his pocket, it’s up to you to play with the click!

Blogger, journalist, author, content creator, entrepreneur… Yannick Revel is an insatiable storyteller. On his blog Bon Sud Bon Genre, he shares his vision of the art of living imbued with culture, travel and of course gastronomy. His passion is to meet and transmit, wherever he is. A beautiful beach, an exhibition, a new table, Yannick Revel likes to unearth good and beautiful addresses, sometimes off the beaten track. Between the Basque coast and Bordeaux, the esthete also shares her daily life, her enthusiasm and her favorites on her Instagram account.

Yannick Revel author of the blog Bon Sud Bon genre
Yannick Revel author of the blog Bon Sud Bon genre


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