On the occasion of the 2nd France Bleu Market Tour, France Bleu Belfort Montbéliard invites you to the Vosges market in Belfort on Sunday October 9, 2022 from 10 a.m. to 12:30 p.m. Come and taste the menu cooked live by chefs Fabrice Piguet and Enzo Heck.
France Bleu, in partnership with Ardoiz, creates the event and organizes its market tour, from September 24 to October 23, 2022 to highlight short circuits and local know-how. At each stage, meet our teams at the heart of the market, with a studio and a kitchen for 2h30 of live broadcast.
This Sunday, October 9, France Bleu Belfort Montbéliard awaits you in the heart of the Vosges market in Belfort, between 10 a.m. and 12:30 p.m., for a program highlighting the products of our Lorraine region and local producers. With a challenge to Fabrice Piguet, Master Chef of France, and Enzo Heck, chef of the restaurant “The link” in Belfort : cooking live and only with ingredients purchased on site! With 30 euros, they will have to do their shopping and make a starter-main course-dessert menu for 6 people.
On the menu local and seasonal products and a lot of good humor. Come watch the show live and taste the chef’s cuisine! Or listen to us!
Also discover the France Bleu market tour recipe bookletregional specialties imagined by the gourmet columnists of France Bleu.
In the spring, our chefs Christian Piloud and Fabrice Piguet had already concocted a three-star menu for you straight from the Fréry market! See pictures here: