Located in lush greenery and offering a breathtaking view of the Grand Ballon, the Ferme Auberge du Freundstein guarantees you tasty and traditional cuisine.
The famous marcaire meal has become the traditional menu served in the farm-inns of the Hautes-Vosges.
– Farm inn in Alsace
It consists of a soup or a pie from the valley, smoked pork accompanied by “roigabrageldi” (potatoes in strips cooked for 2 to 3 hours in farm butter with onions and bacon), Munster cheese (or Bargkas) and/or a dessert (farm cottage cheese drizzled with kirsch or homemade pie).
– Stephane Luttringer
Everything is there to have a good time: the rustic setting, the warm welcome of the owners and the farm products will not disappoint you!
Opening Weekly closing: Monday, Tuesday Ferme-auberge du Freundstein – route des Crêtes – Willer-sur-Thur
Tel: 03 89 82 31 63
Discover the marcaire meals at our Alsatian farm inns!
ALL THE FARM INNS IN HAUTE-ALSACE: HERE