The France Bleu Market Tour, live from the Dijon Market, with starred chef Nicolas Isnard from the Auberge de la Charme
– Stephane Conchon
sThis Tuesday morning, we invite you all, live, for the France Bleu Market Tour, from 9 a.m., Place de François Rude, on the Dijon market.
Florence Gallice and Stéphane Conchon cook live with Chef Nicolas Isnard from the Auberge de la Charme in Prenois.
The Challenge: prepare, directly, with products purchased on the market, a meal, starter, main course, dessert, for 6 people, with a maximum budget of 30 euros.
Will they be able to meet the challenge? To find out, go live this Tuesday, October 11
Atmosphere and Gourmandise Guaranteed, especially as you will be able to taste