Ingredients :
- 250 g of flour
- 3 eggs
- a little salt
- 1 tablespoon of sugar
- 300ml milk
- 200ml water
For garnish :
- 500 g minced meat
- an onion
- 1 small can of tomato puree
- grated cheese
- or parmesan
- a tomato coulis
Preperation :
Beat the dough well until there are no more lumps, leaving it quite liquid.
Brown the onion, add the meat, the tomatoes, it must remain a little liquid.
Slice your pancakes lengthwise, place the filling, roll well.
Place in a dish, sprinkle with gruyère cheese and tomato coulis.
Place in the oven for 20 minutes to brown well.
Serve with salad.
As a bonus: a sweet Valentine’s Day pancake!