The best sausage in the world is at Matefaim at the Halles Mazerat in Saint-Etienne

Installed in Halles Mazerat since its opening last September, the Matefaimthe brand run by Fréderic Joli, offers 100% local products non-stop all day long.

Among the cold cuts, cheeses, breads and cured meats that Matefaim presents, on a board to share on site or to take away, you can enjoy the Duculty sausage, awarded bronze medal at the 2022 general agricultural competition. is without false modesty, the best sausage in the world!

On the catering side, prepared by Fréderic, you will have the choice between a dish of the day, grated cheese with Fourme de Montbrison, sarasson du Forez, chicken liver cake or brioche sausage.

A farandole of delicious products to quell a little or a big hunger!


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