Etiket: Yssingelais
Stephanie Langin, the chef of the Yssingelais restaurant “Chez Elles” cooks the beets for us
An agricultural territory, the Haute-Loire is teeming with excellent producers. Attached to local and seasonal products, Stéphanie, the chef of the restaurant ” At her’s” in Yssingeaux, does not hesitate…