Etiket: velouté
Recipe of the week | Chilled velouté with red peppers, feta and sesame
Just before the weekend, all readers who cook ask themselves this eternal question: what are we going to eat? To inspire you, The Press suggests a recipe that will make…
White asparagus velouté, crushed chestnuts with truffles and raw ham crisps
To cook like a chef, here is the list of ingredients for 4 people and the recipe to follow step by step! Ingredients – 500 g of asparagus – 1…
Cauliflower velouté with walnut oil and coppa chips
To cook like a chef, here is the list of ingredients for 4 people and the recipe to follow step by step! Ingredients – 1 cauliflower – 25 cl of…
GINGER SURPRISE VELOUTE, this ginger holds a precious place in the kitchen
GINGER SURPRISE VELOUTE Adding garlic “enhances” the flavor of ginger. Lentils thicken the soup, they can be replaced with potatoes, pasta, pumpkin, etc. Ginger can be grated with its skin…
Cream of endive and sweet potato velouté recipe with curry
This text is part of the special book Plaisirs There are several tricks to reduce the bitterness of endive: a pinch of sugar here, a little sweet potato there… Very…