Etiket: Trifle
A TRIFLE to celebrate English cuisine…
TRIFLE Pastry cream or lemon cream (*prepared with half milk and half white wine, biscuits, red fruit jam or fruit in syrup, Chantilly cream for a Trifle served in a…
Trifle for Louisiana | The duty
There exists, in the half-country of Quebec, a paradox with regard to Louisiana. This vast gutter of America, irrigated by the Mississippi, has been repeatedly presented as the embodiment of…