Etiket: tartare
Four seasons trout tartare
This text is part of the special Pleasures notebook A no-cook meal par excellence, tartare is a fresh dish that lends itself well to locavorism. Here is a simple and…
Beef tartare | The duty
This text is part of the special Pleasures notebook True to its meaty reputation, Moishes shares with us a recipe that can be served as a starter, or as a…
Nordic shrimp tartare | The duty
This text is part of the special book Plaisirs Patrick Dubé is the chef at Le Bercail and Les Labours, the two restaurants at the Hôtel & Spa Le Germain…
Red fruit tartare, Italian meringue and pink biscuit ice cream
To cook like a chef, here is the list of ingredients for 6 people and the recipe to follow step by step! – 200g strawberries – 200g raspberries – 200…
Semi-cooked tuna tataki breaded with sesame, vegetable tartare and lemongrass ginger oil
To cook like a chef, here is the list of ingredients for 6 people and the recipe to follow step by step! Ingredients – 500g red tuna – 1 bunch…
Sea bream tartare from Life
– Cut the sea bream fillets into 0.5 cm cubes. Book cool. v Chop the shallot and the chives. – Peel, cut the mango into brunoise. v Put everything in…
salmon tartare, pomegranate, lemon, apple, kumquat, grapefruit and cucumber
To cook like a chef, here is the list of ingredients for 4 people and the recipe to follow step by step! Ingredients – 4 salmon steaks -1 pomegranate –…
Yuzu scallop tartare, vegetable julienne and pan-fried tofu
To cook like a chef, here is the list of ingredients for 6 people and the recipe to follow step by step! Ingredients – 18 scallops – 1 medium-firm tofu…
Fusilloni (Barilla), prawns tartare and caper powder
As in a romantic or friendly relationship, time can promote weariness … it is the same between pasta and foodies. Based on this observation and to allow all pasta aficionados…