Etiket: shrimp
A fire rages at the Fruit de mer shrimp plant in eastern Matane
The Matane shrimp processing plant, Fruit de mer de l’Est, is engulfed in flames as a major fire broke out on Friday evening. The Sûreté du Québec claims to have…
Shrimp roll soon to be more expensive?
All eyes are on northern shrimp: negotiations between the industry and Quebec fishermen begin next week to establish the value of the crustacean this year. In fish markets, there are…
Mexican visas: after shrimp, snow crab in danger?
After Matane shrimp, snow crab processing could be jeopardized because of the visas imposed by Ottawa on Mexican workers. • Read also: End of Matane shrimp? A major seafood factory…
Closure of Eastern Seafood | The end for Matane shrimp?
The Matane shrimp will only have Matane in name. A few days before the start of the fishing season, the oldest shrimp processing plant in Quebec closes its doors. The…
To eat sustainably, northern shrimp from the St. Lawrence should be avoided
Consumers who wish to opt for sustainable seafood products should avoid northern shrimp, the famous Matane shrimp. This is one of the recommendations of the new Fourchette bleue list, which…
Pan-fried shrimp with orange, mint arugula salad
This text is part of the special Pleasures notebook While the worst of winter is behind us and the weather is getting milder, this spring recipe from K pour Katrine…
Cold melon, tomato and Nordic shrimp soup recipe
This text is part of the special book Plaisirs Need freshness? This dish is what you need! An incredibly simple cold soup with tomatoes and melon. An express garnish of…
white shrimp, petit-beurre and chocolate
“The Gourmet Stage” offers you a new itinerant meeting between Nantes and Bordeaux. By taking you to meet local flavors and producers, Nathalie Helal is accompanied Sandrine Audegondwine specialist and…
Nordic shrimp tartare | The duty
This text is part of the special book Plaisirs Patrick Dubé is the chef at Le Bercail and Les Labours, the two restaurants at the Hôtel & Spa Le Germain…
Shrimp, Fennel and Radish Meal Salad Recipe
This text is part of the special book Plaisirs “These days, the beautiful bunches of colorful radishes catch my eye. So I wanted to create a recipe to really make…
Shrimp fishing
Every Sunday, Bruno Garcia from the Charente-Maritime fishing federation answers questions from listeners, fishermen on France Bleu la Rochelle. Pink shrimp or gray shrimp? Loïc de Bourgneuf would like to…
“The Revenge of the Glitter Shrimp”, a sequel a little more committed than the first part
Nearly 3 years after the theatrical release of Shrimp Glitter, the gay water polo team the most famous of France returns to the cinema. The story of the first installment…
Recipe for shrimp soup with maple water reduction
This text is part of the special book Plaisirs To mark the start of sugaring off season, Érable du Québec invites us to put on our aprons and use our…
Revenge of the Glitter Shrimp back in theaters April 13, 2022
There are films that mark their time. “Spangled Shrimp” is one of them. Released in 2019, this film by Cédric Gallo and Maxime Govare now has a sequel. “Revenge of…
Redfish, the fish that loved northern shrimp too much
This text is part of the special section Relève en recherche If Quebec’s northern shrimp delights gourmets, there is a “fine palate” that could end up endangering it: redfish. Now…