Etiket: Seltz
Jacky Bletzacker from the restaurant À l’Agneau à Seltz
What will be on the menu in January? Small focus on the homemade foie gras offered all year round. The credo here is “to take care of your body is…
Christian Wollenschlager, beekeeper in Seltz
Due to spring frosts, heavy rainfall and temperatures that remained low throughout the summer, 2021 was a black year for beekeepers, whose honey production sometimes fell by 90%. To talk…