Etiket: rillettes
Economical fridge emptying | Elegant rillettes
Once a month, our collaborator known for her culinary blog Vert Couleur Persil offers you a gourmet recipe to make with whatever is lying around in your fridge! Updated January…
From Tours to Angers: rillettes, cheeses and oyster mushrooms
Nathalie Helal gives you an appointment for a new “Gourmet stopover” from Tours to Angers. On the program: a discussion around the wines of the region to best accompany your…
Let’s celebrate the spring launch of rillettes!
Le Printemps des Rillettes from Saturday 19 to Sunday 27 March 2022 in partnership with France Bleu Maine With Virginie Pasquettipresident of the Cénomane association for blood donation but also…
The spring of rillettes is back from March 19 to 27!
France Bleu Maine is a partner of this now unmissable event in our department. The 2022 edition promises to be joyful and supportive. After two years on social networks and…
cheeses, raw or smoked foods, and other hams, salmon and rillettes …
To avoid unpleasant surprises during your holiday meals, check that certain foods such as salmon, rillettes, cheese, raw or smoked foods, are not on the list of products recalled by…
Scallops, avocado, wakame, apples, mango, yuzu and crab rillettes
Today the chef Maxim de Luca proposed to Barcella, singer and novelist from Reims and cook for a day, to prepare a scallop, crab, wakame, apples, mango, avocado and Yuzu.…
Duck rillettes and foie gras on the menu at the Auberge du Grand Mégnos in Bougue
Chef Fabrice Charbonnier of the Auberge du grand Megnos in Bougue prepares winter with his menu that warms bodies and hearts. A cuisine based on simplicity and authenticity For Fabrice,…
We couldn’t miss it. A distributor of rillettes, quidditch, a kidnapper kidnapped … it’s the world as it goes
Just before the weekend, I received a message from the mediator of the Radio France antennas. The very right words of Emmanuelle Daviet who tells us that listening to the…