Etiket: plates
In Belgium, the windfall from personalized license plates is bringing in big profits for the State
Published 09/25/2024 5:41 PM Updated 09/25/2024 6:10 p.m. Video length: 2 min In Belgium, the windfall from personalized license plates is bringing in big profits for the State In Belgium,…
Will the St. Lawrence redfish find its way back to our plates after 30 years of absence?
Crabs, shrimp and lobsters — the Holy Trinity of St. Lawrence fisheries — will soon have a new companion in the grocery store. Redfish will make a comeback in Quebec…
When the plates are less copious in Quebec restaurants
Do you have less difficulty than before finishing your plates at a restaurant? It may not be your appetite that is to blame. The size of the dishes seems to…
Personalized License Plates | Neither Trump nor Biden on the roads of Quebec
The craze for personalized plates seems to be running out of steam in Quebec, where more than 23,000 of them were issued in 2018, compared to less than 5,000 last…
INFOGRAPHICS. Paris, Haute-Corse, Bouches-du-Rhône… Which departments are most requested for number plates?
Welcome Eco / Consumption Automotive Since 2009, motorists have been free to choose the departmental code that appears on their license plate. Certain departments, although sparsely populated, find themselves particularly…
Major technological challenges. Will the contents of our plates grow tomorrow in the laboratory?
The technological challenge of the day is these real-fake food products that look like meat or fish and come straight out of ultra-modern laboratories. How to feed nine billion human…
in England, veganism is gradually gaining the plates
Posted on 04/27/2023 09:41 Video length: 2 min. WE, THE EUROPEANS / FRANCE 2 Article written by Out of taste, ecological awareness or respect for animals, more and more English…
in England, veganism is gradually gaining the plates
Posted on 04/27/2023 09:41 Video length: 2 min. WE, THE EUROPEANS / FRANCE 2 Article written by Out of taste, ecological awareness or respect for animals, more and more English…
Event | Competitive dishes on your plates at the ITHQ
Attention foodies! The Institut de tourisme et d’hôtellerie du Québec (ITHQ) is offering these days, and until May 26, a very special evening menu: dishes by Samuel Sirois, the chef…
In the skin of information. What you need to know about the in vitro steaks that could arrive on our plates in 2025
Every morning, Marie Dupin slips into the skin of a personality, an event, a place or a fact at the heart of the news. Article written by Posted on 03/20/2023…
In the skin of information. What you need to know about the in vitro steaks that could arrive on our plates in 2025
Every morning, Marie Dupin slips into the skin of a personality, an event, a place or a fact at the heart of the news. Article written by Posted on 03/20/2023…
Detox. No, the EU does not put insects on our plates.
Detox. No, the EU does not put insects on our plates. Access to accessibility menu source site-25
Detox. No, the EU does not put insects on our plates.
Detox. No, the EU does not put insects on our plates. Access to accessibility menu source site
Detox. No, the EU does not put insects on our plates.
Detox. No, the EU does not put insects on our plates. Access to accessibility menu source site-29
We explain how Serbia and Kosovo found themselves “on the brink of armed conflict” because of license plates
We explain how Serbia and Kosovo found themselves “on the brink of armed conflict” because of license plates Access to accessibility menu source site-25
Champagne on the plates!
Lentillon, andouillette, chaource, ratafia, Reims mustard: some of the local specialties found in the dishes of Gilles Landragin, chef of the CONTINENTAL in REIMS, an establishment which is celebrating its…
what will the plates of tomorrow look like?
Published on 10/15/2022 20:46 FRANCE 2 Article written by A. Jolly, E. Prigent, JC. Martin, C. de Chassey – France 2 France Televisions Hunt for waste, revolution in packaging and…
Plantain, a medicinal plant full of virtues to discover also on the plates
Plantain is, like dandelion, considered a weed by farmers. It is true that it spreads wherever it can and is very difficult to pull out, but that is not a…
The plates of history – 10 stories from October: a podcast to listen to – France Bleu
What did our ancestors eat, from the Middle Ages to the 80s? How and by what “accident” of History did the ingredients, dishes and recipes come down to us? What…
Legendary Rolling Stones albums engraved on Limoges porcelain plates
On the occasion of the 60th anniversary of the group, a porcelain manufacturer from Haute-Vienne had the idea of reproducing on black plates the covers of two famous LPs of…