Etiket: peelings
in Niort, peelings from the university restaurant are cooked
Published on 04/10/2022 16:04 Article written by J.Mimouni, A.Darrigrand, C.Paquier, P.Limpens – France 2 France Televisions The Niort university restaurant wants to reduce its waste. Thus, the peelings are reused…
Do not throw away old bread, wine bases and peelings anymore!
Do you have any leftover meals? Don’t throw them away, cook them! Self-taught cook, Aurélie Thérond campaigns for an inventive and healthy cuisine, which respects sustainable development, avoiding the waste…