Etiket: nutritionist
Heart of a farmer by Julie Aubé: a nutritionist on the farm
This text is part of the special Pleasures notebook Known for its events Take the field! and his works Eat local! 1 and 2, Julie Aubé admires and works alongside…
“We need to better equip the population to understand packaging,” defends Professor Boris Hansel, nutritionist at Bichat hospital.
A study by the National Food Safety Agency confirmed Tuesday that the majority of processed products contain sugar, even salty ones. Published on 03/19/2024 1:43 p.m. Reading time: 1 min…
Excess at Christmas: “Take that guilt away!” pleads a nutritionist
Although the holiday season is a time when we indulge more during different dinners and events, we shouldn’t start counting our calories, according to a nutritionist. “It’s normal for our…
Terrible clash between Marina Carrère d’Encausse and the famous nutritionist Pierre Dukan who tackles her for her “overweight”!
Controversial former nutritionist Pierre Dukan is not one to mince his words! Definitively removed from the Order of Physicians in 2014, the octogenarian who became popular thanks to his eponymous…
it is an “aggression towards our young audiences” protests a nutritionist who calls for “clear and clear regulation”
“We have regulated tobacco, we have regulated alcohol, when will there be clear and clear regulation on food marketing for all these ultra-processed products?” asks Boris Hansel, head of the…
they “could modify our digestive flora” by promoting “weight problems and diabetes”, according to a nutritionist
Replacing sugars with artificial sweeteners “does not help with long-term weight control”, warns the WHO director. According to him, these products can also pose a risk to health. THE “sweeteners…
Nutritionist Hélène Laurendeau publishes the cookbook “Ma cuisine”
What if the secret to a good cookbook goes through the family? By these dishes repeated many times over time, favorites that survive the fashions. This is at least the…
“Never make fast food a reward for children”, advises a nutritionist
“Never make fast food a reward for children”, advises a nutritionist Access to accessibility menu source site-14
Carl Bombardier, Coyotes nutritionist | From Valcourt to Arizona, via New Zealand
(Tempe, Arizona) All paths to the National League are different. The cliché is overused, but in the case of Quebecer Carl Bombardier, it is more true than for anyone. Posted…
Bernard Lavallée, aka The Urban Nutritionist, publishes an ode to food biodiversity
This text is part of the special book Plaisirs Bernard Lavallée, better known as The Urban Nutritionist, publishes his third book, In defense of food biodiversity. On the trail of…
Nutritionist Cynthia Marcotte loses her life
The 29-year-old cyclist who died in a road accident in Centre-du-Québec on Saturday evening is Cynthia Marcotte. Her husband made the announcement on his social networks on Monday. The young…
Center of Quebec | Nutritionist Cynthia Marcotte lost her life in a road accident
Nutritionist Cynthia Marcotte was fatally hit by the driver of a car on Saturday evening in Notre-Dame-de-Lourdes, in Centre-du-Québec. Posted at 1:22 p.m. Alice Girard-Bosse The Press The 29-year-old was…
Take to the field with nutritionist Julie Aubé
This text is part of the special book Plaisirs Paused for two years, the events Take the field! resume. Given Quebecers’ interest in agritourism, the locavore nutritionist facilitates rich encounters…
Stop misconceptions about diets, a nutritionist helps you on France Bleu Alsace
And there, often, it is the disaster: the curves and small beads, installed noiselessly during the winter, now become visible. Before you jump on the first fad diet, let’s follow…
Chrononutrition with Célia Ronco, nutritionist, expert in chrononutrition
The chrononutrition is a diet invented by Doctor Alain Delabos in 1986. It is a way of eating that takes into account our biological clock. This diet is based on…
A Toulouse nutritionist gives you advice to rest your liver before the New Year
Christmas Eve is over, the foie gras has been swallowed, you are still quenching the champagne from the day before. And now you have to start thinking about the gargantuan…