Etiket: Lenten
Lenten Brioche | The Journal of Montreal
At Easter, we know the leg of lamb, ham, chocolate… But do you know the Lenten brioche? This soft roll with spices, raisins and sometimes candied orange peel is gaining…
Lenten and Saint-Joseph soups from Pierre Nuss
The traditional Lenten soup For 4 people, preparation: 30 min, cooking: 30 min Ingredients : ½ onion carrots leeks cabbage raves celery potatoes tomato puree broth salt, pepper*paprika, cumin olive…