Etiket: Layered
Layered Niçoise salad | La Presse
For this recipe, Nico Fonseca and Patrice Fortier used beefsteak tomatoes, a meaty variety that isn’t as hollow as beefsteak tomatoes. “You need big, fleshy tomatoes!” confirms Patrice. Both the…
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For this recipe, Nico Fonseca and Patrice Fortier used beefsteak tomatoes, a meaty variety that isn’t as hollow as beefsteak tomatoes. “You need big, fleshy tomatoes!” confirms Patrice. Both the…