Etiket: flavor
A pizza with local flavor
This text is part of the special Pleasures notebook Caribou invites you to add more local foods to your grocery list by helping you “localize” your favorite dishes, including pizza!…
Gala at the Montreal Casino | A draw with the flavor of defeat for Bazinyan
(Montreal) After 140 consecutive victories – 108 among amateurs, 32 among professionals – Erik Bazinyan did not win his fight on Thursday evening at the Cabaret du Casino de Montréal.…
Taylor Swift in Longueuil, Legault and Drainville on tour, new flavor of Babybel: watch out for these April fools
You shouldn’t believe everything you see on the internet, and April Fool’s Day is a good reminder of this when several companies have already joined in the game to announce…
Bourbonnais chicken, the flavor of Auvergne
Published on 03/20/2024 5:12 p.m. Update on 03/20/2024 5:49 p.m. Video length: 3 min Cuisine: Bourbonnais chicken, the flavor of Auvergne Head to Auvergne for a focus on Bourbonnais chicken,…
the book thefts of the greatest Russian poet, a mystery with a political flavor
Dozens of original works by Russian poet Alexander Pushkin have disappeared from several libraries in Europe. Thefts which could have financial, but also political, motivations. Published on 06/02/2024 12:49 Reading…
“This medal has a different flavor because it’s my last season,” said Nikola Karabatic, European champion for the fourth time.
Welcome Sports Handball European Handball Championship Published on 01/29/2024 11:19 p.m. Video length: 9 min The Olympic guest: Nikola Karabatic The Olympic guest: Nikola Karabatic – (FRANCE 3 / TLS…
has the Clasico lost its flavor?
FC Barcelona, 3rd in La Liga, welcomes Real Madrid, leader of the ranking, on Saturday for the 11th day of the Spanish championship. “Between the Clasico and a big Premier…
has the Clasico lost its flavor?
FC Barcelona, 3rd in La Liga, welcomes Real Madrid, leader of the ranking, on Saturday for the 11th day of the Spanish championship. “Between the Clasico and a big Premier…
Local figs with an eco-responsible flavor
The Vallée du Moulin seems to come straight from a science fiction film. In the middle of a maple grove, a honey house and an orchard, several varieties of fig…
Opening of Greek Canteen | A canteen with a Mediterranean flavor for chef Ian Perreault
“Never two without three”, goes the saying. After opening the restaurant Les Cuisiniers two years ago, then the Divino last year, chef Ian Perreault is back with a new project…
Event | Chợ Đêm MTL: a new festival with a Vietnamese flavor
The Peel Basin in the Griffintown district will host a brand new festival focusing on Vietnamese culture from June 15 to 18. Its name, Chợ Đêm MTL, means “night market”…
Wide angle – Aboriginal literature, more than a flavor of the month
Launched last weekend at the Abitibi-Témiscamingue Book Fair (SLAT), the third edition of In June: I Read Indigenous! already seems to have the wind in its sails according to the…
aim for C1 and make PSG doubt, a clash with the flavor of the final between Lens and Marseille
The teammates of Loïs Openda and Alexis Sanchez will battle Bollaert-Delelis for second place in the championship on Saturday, during the shock of the 34th day of Ligue 1. Towards…
aim for C1 and make PSG doubt, a clash with the flavor of the final between Lens and Marseille
The teammates of Loïs Openda and Alexis Sanchez will battle Bollaert-Delelis for second place in the championship on Saturday, during the shock of the 34th day of Ligue 1. Towards…
“La nuit du Cerf”: circus with a 7th art flavor
Wednesday evening took place, at the Gilles-Vigneault theater in Saint-Jérôme, the show The Night of the Deer of the French company Cirque Le Roux. A work that follows their first…
Quebec will ban the sale of vaping products with a flavor
The government of Quebec announces Wednesday that it will modify a regulation to better regulate vaping, with the aim of prevention and promotion of health and healthy lifestyles, in particular…
“At the heart of Irish legends”: a flavor of Ireland for Montreal
After conquering a million people across Europe, Asia and Australia, the Irish Celtic phenomenon has a new territory in its sights: North America. And it’s Montreal that will act as…
On the flavor side, with Remi from Homiz street pizza and Simon from 589 BAY
These two cool and detached young entrepreneurs live to have fun and have fun, without neglecting professionalism and passion. Today, they collaborate together on several projects and always with a…
On the flavor side: The jars of the Bistrot
Healthy, balanced and authentic recipes, 100% homemade. The products used are always fresh and seasonal. They arrive raw in their workshops and are cooked by them. More than 90% of…
When food flavor and preservation go hand in hand
This text is part of the special book Plaisirs “The key is to combine conservation methods. According to Julie Aubé, nutritionist and author of several culinary books, it is important…