Etiket: Filet
Filet mignon of pork in a crust, its green and wild asparagus and its lamb’s lettuce
To cook like a chef, here is the list of ingredients for 4 people and the recipe to follow step by step! Ingredients 1 pork tenderloin – 1 bunch of…
FILET MIGNON au GREEN live from the Corréziennes flavors and Ventadour space fair in Egletons
GREEN FILET MIGNON The pork tenderloin can be replaced by Paris ham in thick slices or by pork tenderloin in thin slices. Filet mignon and Green form a beautiful duo!…
Filet mignon of veal (pork possible) from the Ardennes, diced vegetables, full-bodied jus
Today the chef Maxim de Luca proposed to Jules, from Reims, cook for a day, to prepare a filet mignon of veal (possible pork) from the Ardennes, brunoise of vegetables…