Etiket: Duck
Recipe of the week | Duck bines
Just before the weekend, all readers who cook ask themselves this eternal question: what are we going to eat? To inspire you, The Press suggests a recipe that will make…
Cardi B and NYX Professional Makeup team up to introduce the new “Duck Plump”… during the Super Bowl!
Professional makeup accessible to all, that’s what the NYX Professional Makeup brand has been offering us since 1999! And on the occasion of its 25th anniversary, the American cosmetics brand…
the Prime Minister has “a health policy that runs like a headless duck”, believes Doctor Jérôme Marty
Welcome Policy Government of Gabriel Attal Guest on franceinfo on Tuesday, the president of the French Union for Free Medicine denounces Gabriel Attal’s “tinkering” after his general policy speech. Published…
the duck vaccination campaign is “an additional barrier compared to last year”, reassures a professional
Welcome Health Disease Avian Flu Professionals must also “keep animals sheltered” to avoid the risk of contact with wild birds which may be infected. Published on 05/12/2023 12:59 Reading time:…
the Ministry of Agriculture announces a duck vaccination plan
Welcome Health Disease Avian Flu It provides for the injection, from October, of 80 million doses of vaccine to ducks, in “all commercial farms”. Posted on 07/18/2023 11:05 Reading time…
The giant duck, symbol of peace, returns to Hong Kong Bay with its twin
Sorry, your browser does not support videos (Hong Kong) Ten years after the success of its first visit, the giant yellow duck, a work by Dutch artist Florentijn Hofman that…
The Quebec duck becomes the Quanard
In an effort to distinguish, the Association of Quebec Duck and Goose Breeders is launching the Quanard, a label that will be affixed to meat at the grocery store and…
in Canada, the common diver, the country’s emblematic duck, is at the heart of the concerns
Biodiversity: in Canada, the loon diver, the country’s emblematic duck, is at the heart of concerns Access to accessibility menu source site-29
Périgord: duck, a very local specialty
Périgord: duck, a very local specialty Access to accessibility menu source site-14
Specializing in duck, the Ferme Auberge du Haza in Saint-Aubin opens its doors from October 7 to 9
What a great program at the open doors of the Ferme Auberge du Haza. The festivities begin Friday evening October 7 and end Sunday October 9 at the end of…
A case of bird flu detected in a duck farm in Mezeray
The prefecture of Sarthe announces in a press release this Saturday, September 24 the detection of a case of avian flu in a duck farm in Mézeray, between Le Mans…
duck can be replaced by chicken in industrial dishes
Published on 08/30/2022 22:19 Update on 08/30/2022 23:08 Article written by A.Girault-Carlier, I.Delion, D.Breysse, O.Sauvayre – France 3 France Televisions Since Monday, August 29, the state has authorized the food…
manufacturers can replace duck with chicken in dishes
Published on 08/30/2022 1:41 p.m. Update on 08/30/2022 17:25 Article written by A.Girault-Carlier, I.Delion, D.Breysse, O.Sauvayre – France 2 France Televisions The food industry is authorized to change the recipe…
Why is there a “sausage festival” in the land of duck breast in the Dordogne?
It’s the weekend of all the parties in Périgord Noir, this Saturday 20 and Sunday 21 August. But among the electro evening at the Château de Commarque, or Les Pétaroux…
[Opinion] The lame duck | The duty
A Quebec media has just told us that “Nemaska Lithium obtains $80 million from the Quebec State”. It was in 2015 that we first heard about this company, one of…
Duck breast recipe with honey, fig and spice sauce
A tasty and easy-to-prepare sweet and savory recipe for a successful duck breast. To ensure that the meat is well cooked, do not hesitate to square the side of the…
Lionel Ducamp, the Moulié Farm and the Estanquet deu Guit in Brassempouy treats us to his duck burgers
In the Landes, farm inns where you can taste good duck fat are very popular. In Brassempouy in the heart of Chalosse, the Estanquet deu Guit de la Ferme Moulié…
A Gersois wins the “world championship of duck eaters” in Saramon
He didn’t want the title to get away from him. This Tuesday, in Saramon in the Gers, Bernard Lasbats won the “world championship of duck eaters” by swallowing 930 grams…
Duck breast in the spotlight on France Bleu Alsace
Whatever the cooking chosen, it always gives the best to delight the taste buds of gourmets. An ideal meat to make a tasty main course. on the grill, in the…
Jazz Correia too addicted to injections? His “duck” mouth becomes the laughingstock of the web
It is not new, cosmetic surgery has become commonplace among reality TV candidates. Moreover, some of them did not hesitate to have their speeches filmed. This was the case of…