Etiket: Culinary
Culinary institutions that defy time
This text is part of the special Pleasures notebook Ah, the old classics! In a culinary scene where it is sometimes difficult to follow the rhythm of openings and closings,…
Mexico: Culinary Wonders in Oaxaca
This text is part of the special Pleasures notebook The true cradle of Mexican gastronomy, the city of Oaxaca, just south of Mexico City, amazes all our senses. Story of…
5 outings to discover our culinary culture
This text is part of the special Pleasures notebook Eating is a primordial act if ever there was one. Why not take advantage of the leave to explore the world…
What fascinates us about culinary competitions
MasterChef Quebec arrives on our airwaves, while The Chiefs ! prepares a season bringing together its star players. Meanwhile, viewers can also turn to An almost perfect dinner or web…
Lair3 | Culinary attraction under the vaults
Spend an evening at the Tanière restaurant3, is to be told about edible Quebec in the most meticulously crafted way possible. Each bite is the result of hours of research…
this culinary scourge which worries the British authorities
Welcome World United Kingdom Published on 12/24/2023 3:41 p.m. Video length: 1 min United Kingdom: this culinary scourge which worries the British authorities United Kingdom: this culinary scourge which worries…
North Culinary laboratory | The North as you have rarely tasted it
The food is very good at Strøm spas. We eat even better at the company’s new restaurant/laboratory in Chambly. Here, chef Raphaël Podlasiewicz and his talented team can afford to…
Preserving your culinary traditions in times of inflation
With prices rising for at least two years, eating well is becoming more and more difficult in Quebec, according to data analyzed by The duty. This difficulty is exacerbated within…
For the Oscars, Tran Anh Hung and Pierre Gagnaire praise French “culinary art”
Welcome Culture Movie theater “Dodin Bouffant’s passion, “The Taste of Things” in the United States, was presented on November 28 to Americans who will see it in theaters on February…
Ode to culinary diversity in Sint Maarten
This text is part of the special Pleasures notebook Sint Maarten is particularly rich in cultural diversity. There are around a hundred different communities on the Dutch side of the…
All on the same plate event | The “amazing” culinary identity of Montreal
“Neapolitan” pizza with smoked meat, cauliflower dish with doenjang and Charlevoix cheese, tacos with boudin, squash and Quebec apple… Welcome to Montreal, where we have “an appetite for the astonishing”!…
Canadian Culinary Championship | Thomas Deschamps will represent Quebec
Chef-owner of the restaurant Les Têtes Brûlées, in Mascouche, Thomas Deschamps won the regional qualifications for the Canadian Culinary Championship and will represent Montreal – and Quebec – at the…
SAT culinary lab: it’s over
10 years ago, an ambitious project was born on the third floor of the SAT (Society of Technological Arts): the Culinary Lab. Initially, the chef duo Michelle Marek (Gia vin…
Adrian Pastor and Colombe St-Pierre: nature as a source of culinary inspiration
This text is part of the special Pleasures notebook Colombe St-Pierre and Adrian Pastor have something in common: the culinary inspiration that Bas-Saint-Laurent provides them. One is native to the…
Soma’s House | A farm at the service of culinary exploration
“What if we did…?” This question, relegated to “later”, “one day” and then never for many of us, turned out to be the starting point of a life project for…
New | Culinary component at Nuits d’Afrique
Great news for gourmet festival-goers: the musical program of the Festival international Nuits d’Afrique has been supplemented this year by a culinary component. Posted at 2:00 p.m. The new Promenade…
“White male over 50 years old whom Delphine Ernotte wants to get rid of”, the famous culinary journalist Vincent Ferniot lets loose!
It has long accompanied the lunch of Tour de France fans in “Departure village” before giving up his place and animating his daily life on France 3 : “Midday in…
Guinness Record | A four-day culinary marathon
(Lagos) A Nigerian chef has clinched the Guinness World Record for the longest solo cooking session after a 93-hour, 11-minute non-stop marathon of standing and preparing local dishes, the organization…
A dead animal discovered in a culinary program broadcast on M6, viewers in shock!
Viewers of the sixth channel were treated to a show last night in front of their television set… And for good reason, in the last episode of “Nightmare in the…
Comtélicious Event | Culinary getaway in Ontario
Very popular in the summer for its beaches and vineyards, the region of Prince Edward County, Ontario, hopes to lure you there by the belly this spring. Posted at 11:30…