Etiket: Biscuits
Recipe for shortbread biscuits… with the Christmas tree!
· It is possible to opt for dried fir shoots that can be obtained from pickers or from shops and grocery stores that offer this product. As with fine herbs,…
Biscuits, from yesterday to today
This text is part of the special book Plaisirs Soft or crunchy, filled with jam or star-shaped, with raisins or chocolate chips… how do you like your cookies? In their…
Lots of Granola biscuits recalled across France due to the potential presence of “fine metallic particles”
Two ranges of this range of biscuits, dark chocolate and milk, are affected by this recall triggered on Friday. Article written by Published on 22/10/2022 18:01 Update on 22/10/2022 18:13…
Lots of Granola biscuits recalled across France due to the potential presence of “fine metallic particles”
Two ranges of this range of biscuits, dark chocolate and milk, are affected by this recall triggered on Friday. Article written by Posted on 22/10/2022 18:01 Update on 22/10/2022 18:13…
Les Biscuits de Mr Laurent present the cookies of the death that kills Halloween 2022
In 10 years Philippe Laurent has led by the nose all the gourmands and gourmands of France and Navarre. He starts in his kitchen today the workshop is in Lescar…
Biscuits from La Ferme des Delices Foreziens
Since last March, the artisanal ice cream counter in The Farm of Forézien Delights enriched with a variety of homemade cookies. Russian cigarettes, chocolate chip cookies, shortbread or meringues are…
The great adventure of French biscuits
All regions of France have their specialty biscuits, this small cake “cooked twice”. From the pink biscuit from Reims to the macaron from Amiens, from the Breton galette to the…
pink biscuits, gastronomy and exceptional wines
“The gourmet stage” takes us from Reims to Dijon. Nathalie Helal is with Sandrine Audegondwine historian, to introduce us to two of the specialties of Reims, the famous pink biscuits…
Chalais monastery: biscuits made by nuns
Published on 07/09/2022 17:41 FRANCE 3 Article written by X. Schmitt, F. Céroni, J.-P. Ardito, S. Villatt – France 3 France Televisions In the Chartreuse massif, a rather special religious…
Les Biscuits de Mr Laurent launches the cookie cup season 3
Philippe Laurent is a real artist, this musician has genius, first cookies, then chocolate and now season 3 of the Cookie Cup this little vertical cake full of good things.…
Back to childhood with Mamy Biscuits in Igon
“Mamy Biscuits”‘ in Igon, a small artisanal country biscuit factory, a very important title for our 2 guests Laetitia and Cedric Laran. It was Laetitia who remembered that some merchants…
Biscuits and jams from the Gard, all homemade.
Biscuits, crunchy almonds, shuttles, cookies, this is Alice’s specialty. Amazing jams divided into 7 collections, this is Frédéric’s specialty. Beers for Saint Patrick’s Day are Cécile’s specialty. gourmet finds are…
Mr Laurent’s biscuits, his chocolate bars and his Jean-Pierre to eat in Pau, Lescar and Idron
Philippe Laurent has been at the helm of Biscuits de Mr Laurent for almost 11 years. He is first of all a storyteller for his first creation, he invented a…
Mamy Biscuits artisanal biscuits like in the old days
When the restaurants closed in 2020 Cedric and Laetitia seriously thought about changing their lives but not their passion. Home-made and the short circuit are no strangers to these 2…
Christmas Biscuits and CupCakes, live from “Come and Cook” Workshop and school of Goumandise in Valence
Follow us to the heart of the “Come and Cook” Workshop, 100 avenue Victor Hugo in Valence. We followed the preparation of the Christmas Snack, which the children of the…