Etiket: Benhamou
Goose foie gras, with Dan Benhamou, owner of Délices de Payres in Marches (26)
If the duck is the emblematic waterfowl of French gastronomy, with confits, duck breasts and other foie gras, the goose is traditionally the basis of these tasty products. “Originally foie…
Faced with populism “we must dissect received ideas”, explains Françoise Benhamou, co-president of the Circle of economists
“Economists respond to populists” is the title of a collective work which has just been published by Odile Jacob. Article written by Posted on 06/05/2022 19:18 Reading time : 1…
“Agnès Jaoui did not feel able to speak”, confides Stéphane Benhamou, author of the documentary
When the news falls on January 18, 2021, the French are in shock: Jean-Pierre Bacri is dead. Rare are the unanimous feelings about the disappearance of a personality. That day,…