Local cuisine, everyday cuisine, cuisines of the world, eating better, spending less, sharing good addresses, well-being cuisine, healthy cuisine, cooking for entertaining, cooking well on a small budget, cooking “without” (lactose , gluten, meat, salt…), cooking with children, choosing and using utensils, testing RS recipes…
A friendly entertainment and advice program with a guest who plays “editors-in-chief” and invites partners or gastronomic favorites from the region.