On the occasion of the France Bleu market tour, France Bleu Berry invites you to meet on Tuesday March 15, at the Saint-Août market. From 9 a.m. to 11 a.m., come cook with chef Robert Laberge.
As part of the event tour organized by France Bleu in partnership with France Terre de Lait, France Bleu Berry invites you to meet on Tuesday March 15, 2022 at the Saint-Août market in Indre. From 9 a.m. to 11 a.m., come and cook live with Robert Labergehead of the restaurant “The Little Happiness” in Saint-Chartier.
A chef in the kitchen on board our mobile studio
Christelle Dorn-Thierry will be with Robert Laberge, chef of the restaurant “The Little Happiness” in Saint-Chartier. Together they will first go to the market, then Robert will invest in the kitchen truck specially made available to him, to meet the challenge of the day :
With 30 euros, he will have to:
- prepare a meal for 4 people live, in front of you, with starter, main course and dessert
- by including two dairy products
After this preparation, people present in the market will be able to taste what Robert has prepared and savor the quality of the dishes.
Listen to our Circuit Bleu cooking events in Berry Côté Saveurs and Circuits courts en Berry on francebleu.fr.