Pâtés, terrines, pork, game, seafood, vegetables or in a crust, cooking advice

Spinach and lamb’s lettuce, seasonal vegetables with Denis de la Fleur de Sel in Alès

January 3, 2022

Spinach in soup, velvety, in béchamel sauce, with oysters, meat, a rich and seasonal vegetable. Chews a salad of character, it too can be eaten in winter.