Bertha’s Rôtisserie is a new counter located on Van Horne Avenue in Outremont. The main dishes are grilled chicken, whole, quartered, in sandwiches or salads, accompanied by rice, coleslaw and yucca fries, typical of Peru.
“In South America, chicken is a big part of the diet. Here, you can order it spicy, mild or medium. Yucca, an iconic Peruvian vegetable, is a little more fibrous than potatoes, and it holds up well to transport, so it’s perfect for takeout,” explains co-owner Pablo Rojas, who is of Peruvian origin and says Bertha is his grandmother’s name.
Bertha’s Rotisserie is the fourth address of the Provisions group, after the Provisions butcher shop/wine bar, Le Petit Italien and the Dominion Bar. The rotisserie is located right next to the butcher shop. A perfect address for those who live and work in the neighborhood and the surrounding area and who want a simple, quality meal, with a Peruvian touch.
Open daily, 11:30 a.m. to 9 p.m.; 1134 Van Horne Avenue, Montreal