Oeno bar, wine bar and more

“Before, in the Triangle district, it was a Petit Bayonne!”

This is what Coralie, merchant from Paloise and companion of Benoit Bizot, explains to us,

These two lovers of Pau and the triangle district are keen to get it moving again, how?

With good products of course! good wines selected with love, local cheeses and local charcuterie, and of course meat pies from the Bizot house!

A real couple project that took a year and a half to come to fruition!

Work, steps and other adventures, to finally open last week! It’s a joint project that Benoit and Coralie carried out while continuing to keep their respective businesses close by.


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