This artisan baker and pastry chef has just taken over this establishment now called “Aux délices du golf”, a local business located in a very temporary place and for which it is possible to park quite easily…
At home, no frozen!
Damien and his team realize with know-how, pastries, pastries and bread
– To the delights of golf
An artisan, where everything is homemade!
The breads and pastries are made with “Label Rouge” flour and other quality ingredients…
– To the delights of golf
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