This year, starting from Mourgues du Gres castle (between Beaucaire and Bellegarde)
A night on May 20 with Gard Aux Chefs then the walk on May 21 and 22 during the day with a menu signed by starred chef Christophe Ducros of La Maison d’Uzès and more than 40 cuvées from the AOC Costières de Nîmes to taste in company of winegrowers.
Information and online registration, by clicking here.
– Thierry Garcia – FBGL
To present the program to us, Patrick Mallet
