Originally from the Ivory Coast, settled in France for a few years, Ahmed Traoré offers, in his restaurant “The Darsheen”a kitchen in the image of the joyful man he is.
You will enjoy traditional African cuisine enhanced with a European touch.
The attakié (cassava semolina) will be served plain accompanied by a sauce with local accents.
Darsheenn’s cuisine is a cuisine that brings people together! Taste it!