A stone’s throw from the Cathedral on Place Saint Pierre in the historic district of the City of the Dukes, Guillaume Maccotta welcomes you to his wonderful restaurant. The name of the restaurant comes from the nickname given to it since its first years of restoration. Maître d’hôtel for 15 years in starred establishments, he now thrives in his own restaurant with a modern, bright and warm decor. You will be able to discover the identity and creativity of chef Maxime Fillaut and his team through a menu made from refined, seasonal products. Producer, locavore, creative and perfectly interpreted cuisine that is worth the detour.
– www.lamaccotte-restaurant-nantes.com
Lamaccotte is fresh, quality products, respect for seasonality, a passionate and dedicated team, solidarity actions all year round, a chef committed to his producers. Lamaccotte is a restaurant!
Lamaccotte, 7 Rue Saint-Denis in Nantes – Opening hours: From noon to 1.30 p.m. and from 7.30 p.m. to 8.30 p.m. on Thursday and from noon to 2 p.m. and from 7 p.m. to 9 p.m. Tuesday, Wednesday, Friday, Saturday – www.lamaccotte-restaurant-nantes. com – Lamaccotte news is on social networks, Facebook, Tripadvisor.