What will be on the menu in January?
Small focus on the homemade foie gras offered all year round.
The credo here is “to take care of your body is to make your soul want to stay there”. This is to say the care taken to prepare beautiful and good dishes and to serve you at best!
Lamb Restaurant
1, route de Strasbourg
67470 SELTZ
Phone: 03 88 86 53 11
E-mail: [email protected]
To learn all about the training, click on the UP Pamina VHS website.