Gourmet inspiration for your summer

Whether it’s drinking or eating, you’ll find everything to add something extra to your summer.


Irresistible skewers

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To properly kick off the grilling season, let yourself be charmed by the festive character of arrosticini, small skewers typical of the Abruzzo region in Italy. For a memorable aperitif!

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Heading for the sea

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After snow crab and Nordic shrimp, it’s the turn of lobster to have its moment of glory among those hungry for local fisheries.

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Everything for a successful picnic

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Large format sandwich, ready to drink with or without alcohol, rosé wines… Discover all the secrets for a picnic that will make people jealous.

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The favorite cocktail for sunny days

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A tinto de verano to accompany your summer, as well as lemonade and wine suggestions. Everything to satisfy your thirst.

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Light on the strawberry and its best friends

Its arrival coincides with that of summer. What would the beautiful season be without our national strawberry! But do you really know the popular little fruit… and its best friends?

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For the love of pork

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We highlight local products by shining the spotlight, among other things, on the artisan of the year at the latest Lauriers de la gastronomie, Nathalie Joannette, and her fabulous sausages from Fou du porc, our collaborator Rose-Aimée Automne T. Morin focuses on typical Quebec dishes and the Alentours restaurant which only sources its supplies within a 150 km radius of the restaurant located in the Saint-Sauveur district of Quebec.

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